International
Black chefs carve out a place in Brazilian cuisine

| By AFP | Louis Genot |
From a tiny restaurant on a dead-end street come the enticing aromas of chicken, pork and shrimp as an award-winning chef slowly steams dim sum — the finger food typical of Cantonese cuisine.
This is not Hong Kong but rather Rio de Janeiro. And the cook is a black Brazilian.
“Many people ask me, ‘Where is the Chinese chef?’” Vladimir Reis, 38, says with a chuckle. He opened Dim Sum Rio almost two years ago in Laranjeiras, a wealthy neighborhood of the city.
“They ask me why I make Asian food and not African or Brazilian food,” said Reis. “But I am free to do what I like, without being restricted by what people think I should do because of the color of my skin or the country I come from.”
Things are going very well for this burly man with thin dreadlocks down to his shoulders. His dim sums are wildly popular and he has been named a winner in a new competition called the Black Gastronomy Prize.
This contest, whose first edition was held in November, honors the best black restaurant industry people in Rio in an array of categories such as waiter, sommelier, sous chef and pastry chef, all in a country where racism is deeply ingrained.
“There are many nice stories, and the time has come to acknowledge all of this talent,” said Breno Cruz, a university professor who created the prizes.
‘White universe’
Best restaurant honors went to Afro Gourmet, run by Dandara Batista, 37, who serves up African dishes in Grajau, a working-class neighborhood of Rio.
In the small kitchen of the eatery she opened in 2018, she fixes a dish called hauca rice — originally from Nigeria and featuring shrimp, dried meat and a golden sauce that is a blend of coconut milk and palm oil.
The menu also boasts a dish from Senegal called mafe and a South African one called chakalaka. Batista highlights where her creations come from by adorning them with little flags corresponding to the country.
Batista said she always felt a strong connection to the food of the northeastern city of Bahia, where her father’s family comes from.
“But when I did some research I realized there is a strong African influence on Brazilian cuisine in general,” said Batista, who wears her thick hair in braids.
Batista has been cooking since she was a girl but thought of it as a career option only after working for many years as a journalist.
“Gastronomy was always linked to a white universe, so I did not see myself there,” said Batista.
She switched jobs four years ago after taking a class in gastronomy.
She lamented the fact that there were no courses on African cuisine, so she learned how to make dishes from countries far from Brazil such as Angola, Cape Verde, and Sao Tome and Principe.
‘No reference point’
Like Batista, Reis’s life was also influenced by things not Brazilian, in his case a trip to Singapore. “When I saw dim sum the first time I thought it was marvelous, so delicate. Right away I said to myself, ‘we don’t have this in Rio.’”
Reis, born and raised in Rio, gives a personal touch to his dishes, using cassava and palm oil, which are basic ingredients in Brazilian and African cooking. At Dim Sum Rio, he decorates his dishes with edible flowers and green leaves of cabbage to cover them, like little roofs.
Reis had worked in several restaurants but never made it all the way to chef. Although he has a strong resume, he says that in job interviews white colleagues with less experience would always beat him out.
“They always wanted me to be a sous chef, or a basic cook,” said Reis, who grew up in a favela, or slum, in central Rio called Santa Teresa.
In Brazil black or mixed-race people account for 54 percent of the population but only 30 percent of leadership positions in companies.
Reis says he would have started his own business earlier if he had seen more black chefs in the news media.
“I only saw black chefs on reality shows from other countries. Here in Brazil I had no reference point. The job market has opened up in the last few years but racism is still very much a part of society.”
International
Paraguay summons Brazilian ambassador over Itaipú espionage scandal

Paraguay summoned the Brazilian ambassador in Asunción on Tuesday to demand “explanations” and called its own representative in Brasília for consultations following Brazil’s acknowledgment of an espionage operation. The Brazilian government, led by President Luiz Inácio Lula da Silva, attributed the operation to the previous administration.
The surveillance effort aimed to uncover Paraguay’s position in now-suspended negotiations with Brazil regarding the pricing of electricity from the binational Itaipú hydroelectric plant, according to reports in the Brazilian press.
The Brazilian government “categorically denied any involvement in the intelligence operation,” stating in a Foreign Ministry communiqué on Monday that the espionage was carried out under former President Jair Bolsonaro’s administration (2019-2023).
“The operation was authorized by the previous government in June 2022 and was annulled by the interim director of the (state intelligence agency) ABIN on March 27, 2023, as soon as the current administration became aware of it,” Brazil’s government asserted.
Paraguay’s Foreign Minister Rubén Ramírez announced that Brazilian Ambassador José Antonio Marcondes de Carvalho was summoned “to provide detailed explanations” regarding the operation. Additionally, Paraguay recalled its diplomatic representative in Brasília “to report on aspects related to the intelligence activity conducted by Brazil regarding Paraguay’s government affairs.”
International
Elon Musk to step down as government advisor, per Trump insiders

President Donald Trump has informed his inner circle that Elon Musk will be stepping down from his role as a government advisor, according to a report by Politico today.
Citing three individuals close to Trump, Politico states that the president is pleased with Musk’s leadership at the Department of Government Efficiency (DOGE), where he has implemented significant budget cuts. However, both have agreed that it is time for Musk to return to his businesses and support Trump from a different position outside the government.
A senior administration official told Politico that Musk will likely maintain an informal advisory role and continue to be an occasional visitor to the White House. Another source warned that anyone thinking Musk will completely disappear from Trump’s circle is “deluding themselves.”
According to the sources, this transition is expected to coincide with the end of Musk’s tenure as a “special government employee,” a temporary status that exempts him from certain ethics and conflict-of-interest regulations. This 130-day period is set to expire in late May or early June.
International
Milei vows to make Argentina so strong that Falkland Islanders “choose” to join

Argentine President Javier Milei reaffirmed his country’s claim over the Falkland Islands (known as the Islas Malvinas in Argentina) and praised the role of the nation’s armed forces during a ceremony marking the “Veterans and Fallen Soldiers of the Malvinas War Day,” commemorating 43 years since the 1982 conflict with the United Kingdom.
Argentina continues to assert sovereignty over the islands, arguing that Britain unlawfully seized them in 1833.
“If sovereignty over the Malvinas is the issue, we have always made it clear that the most important vote is the one cast with one’s feet. We hope that one day, the Malvinas residents will choose to vote with their feet and join us,” Milei stated.
“That is why we aim to become a global power—so much so that they would prefer to be Argentine, making deterrence or persuasion unnecessary. This is why we have embarked on a path of liberation, working to make Argentina the freest country in the world and once again the nation with the highest GDP per capita on the planet,” he added.
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